Category Archives: Cheese

Camemblerg!

I checked on my camembert cheeses the other day – it was about 4 days before they were supposed to be ready to eat – and they looked a little melty and wet.  I unwrapped one and it was oozing liquid.  … Continue reading

Posted in Cheese, Homesteading | Tagged , , , | 3 Comments

Cheese Notes

I haven’t posted about my cheese-making efforts in quite awhile, but we are enjoying a wide variety of cheeses made from goat milk.  It still amazes me that even though these cheeses are, for the most part, made with pretty much the same … Continue reading

Posted in Charcuterie, Cheese | Tagged , , , , , , | 2 Comments

Gonna Get Your Goat

We met a couple of young homesteader wannabe’s near where we live earlier this year in connection with a local farm expo. A few months later, they acquired a couple of goats and it turns out the husband and the … Continue reading

Posted in Cheese | Tagged , , | 6 Comments